Fermented Kampot Pepper
Freshly harvested young pepper is fermented with floral sea salt by our pepper farmer directly on the farm.
Regular price
CHF 10.00
Regular price
Sale price
CHF 10.00
Unit price
per
Tax included.
Shipping calculated at checkout.
equates to CHF66.67/100g
Couldn't load pickup availability
🚚 Shipping in CH: In 3-5 days with you
Deine Gipfelhirsch Produkte
-
Keine Blabla Zutaten
-
Nachhaltige Rohstoffe und Verpackungen → mehr erfahren
-
Einzigartiger Geschmack
-
Handgemischt
-
Hergestellt in Zürich


Details
A new, exquisite variant of high-quality pepper to enjoy. Freshly harvested young pepper is fermented with floral sea salt by our pepper farmer directly on the farm. The result: Slightly salty, fresh peppercorns with a pleasant, ethereal herbal note that you can bite into. A pepper mill is not necessary, this pepper melts in your mouth with a crunch.
-
IngredientsKampot pepper (80%) salt, waterWeight15 gGTIN7649994319427
-
UsageUse as a finishing ingredient or on fresh salads. Pairs well with steaks, sauces, salads and dressings.
This could interest you
Our Bestseller
-
Bergflamme - the Swiss allrounder
Regular price From CHF 9.00Regular priceUnit price per -
Earl Green Raspberry Cordial - the classic ice tea
Regular price CHF 13.00Regular priceUnit price per -
Death by Curry
Regular price CHF 15.00Regular priceUnit price per -
Edesia - the mediterranean goddess
Regular price From CHF 9.00Regular priceUnit price per