The Apricot Warrior
Apricots kiss honey and garlic and make you tongue dance
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Regular price CHF 15.00
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- Nachhaltige Rohstoffe und Verpackungen → mehr erfahren
- Einzigartiger Geschmack
- Hergestellt in Zürich
Your new favourite tongue burner is here! From apricot-infused fruity sweetness via fermented honey-garlic notes to a brilliant sharpness of freshly fermented Habaneros, the Apricot Warrior takes you on a rollercoaster of emotions and is a loyal companion to your favorite dishes.
This double-fermented sauce is truly unique - the finest garlic is fermented in Swiss honey, whilst Swiss apricots ferment together with Swiss peach habaneros. Only then the ferments join each other and the sauce prepared with a lot of love.
Naturally vegan. Store cool after opening.
IngredientsSwiss Apricots, Spirit Vinegar, SwissAllergensContains honeyWeight120 gGTIN7649994319243
UsageGoes great with meat, as a dip with crackers and crisps and as a spicy addon on pizza.