Cumin
Earthy and warming. Cumin goes well with curries, the oriental chuchi and should not be missing in the Texmex dish. 65g in a cork glass
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Deine Gipfelhirsch Produkte
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Nachhaltige Rohstoffe und Verpackungen → mehr erfahren
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Einzigartiger Geschmack
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Handgemischt
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Hergestellt in Zürich
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Details
With its potent, unique flavor, whole Cumin is a crucial ingredient in many kinds of global cuisine. It’s essential in Indian curries, and is commonly roasted before being ground to give it a lovely nutty, toasted taste. The earthy flavor is crucial to good chili. Nearly all Mexican bean and meat recipes call for generous amounts of cumin (called "comino" in Mexican recipes), as do foods of various other Latin American countries. Some European countries use it to flavor their breads. Cumin is often used in rice and couscous dishes, with legumes, lamb dishes, falafel and curries such as Dahl to give dishes an intense and earthy flavor.
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Ingredients100% Cumin seeds, wholeGewicht65 gGTIN7649994319458Ursprung und BatchlisteKlick auf eine Batchnummer:
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UsageCumin is not only at home in oriental cuisine - we also find cumin in TexMex and Indian dishes again and again. Our whole seeds add an intriguing depth of flavor to your dishes.
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Nutritional Value per 100g
energy 428 kcal / 1792 kJ fat 22.3 g of which fatty acids 0.9 g carbohydrates 34 g of which sugar 6.8 g protein 17.8 g salt 0.1 g fibre 10.5 g
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